The Rooftop at The Manner

SoHo Rooftop Bar & Lounge

HOURS
Exclusive Hotel Guest Hours

Monday and Tuesday: 7am - 11pm
Wednesday - Friday: Before 5pm 
Saturday - Sunday: Before 12pm 

Open to the Public
Wednesday - Thursday: 5pm-11pm
Friday: 5pm - 12am
Saturday: 12pm - 12am
Sunday: 12pm - 11pm

The Rooftop at The Manner offers an idyllic escape, featuring unobstructed views of the city skyline. It’s the perfect setting for a serene escape for morning coffee, golden hour unwinding, an evening drink, or soaking in the sights from above SoHo.

Expect simple luxury, and a rooftop experience reimagining Italian aperitivo culture — unhurried and effortlessly chic.

Thursday–Saturday evenings, we kindly ask for a $45 minimum per guest and a 90-minute visit to accommodate all reservations.

Reservations

Snacks

Mixed Olives 9 | Cacio e Pepe Nuts 9 | Fries 12 | Marinated Manchego 15

Roasted Tomato Salsa, Tortilla Chips 18

Hummus, Pita & Crudités 22

Halibut Ceviche, Avocado, Tortilla Chips 26

Beer Battered Fish Tacos, Cabbage, Tartar Sauce 24

Cocktails

SIGNATURES

Whimm’s Cup 22
Rye whiskey, pimm’s, peach, lemon, ginger soda

Negroni Cobbler 22
Isolation proof strawberry rhubarb gin, campari, amontillado, cocchi rosa, raspberry

Capri Sour 22
Vodka, passionfruit, copalli cacao st. agrestis paradiso, lemon

Martini di Amalfi 24
Malfy gin limone, le mon aperitivo, giardino secco, clementino, agrumato

SEASONAL

Cinnamon Hibiscus Toddy 22
Laelia tequila añejo, ancho reyes verde, cinnamon hibiscus syrup, lime juice, grated nutmeg

Tequila Mulled Wine 22
Laelia tequila blanco and reposado, lustau amontillado sherry, blanc verjus, salers gentian, honey, lemon juice, bay leaf

Pomegranate Paloma 21
Laelia tequila blanco, aquavit, rosemary tincture, grenadine, lemon, club soda, pomegranate seeds

Carrot Spice 21
Laelia tequila reposado, rhubarb, strega, carrot ginger cordial, lime huice, mint sprig, cinnamon

Spritz Rosso 17
Lyre’s aperitif rosso, grapefuit, sparkling classico

Green Cooler 17
Aplòs Arise, cucumber cordial, yuzu & lime soda

St. Agrestis Phony Negroni 18

Spirit-Free

Beef Tenderloin Shish Kebab 28

Double Cheeseburger, onion, remoulade 22

Lobster Roll, saffron coleslaw 36

Corn Esquites with Lime Mayonnaise and Cotija Cheese 18

Queso Fundido with Maitake Mushrooms & Corn Tortillas 22

S’mores, Vanilla Marshmallows, Canela Graham Crackers 20

Wines by the Glass

Sparkling
Crement D’ Alsace, Francois Baur, Alsace, France, NV, 19
Champagne, Jacques Picard 'Iconique' NV, 27
Rosé Frizant, Mas de Daumas Gassac, Languedoc, France, 2023, 24

White
Vinho Verde, Loureiro, Docil, Niepoort Projectas, Portugal, 2024, 17
Sauvignon Blanc, Domaine Pellé, Mentou-Salon, Loire, France 2022, 23
Fiano di Avellino, Ciro Picariello, Campania, Italy, 2023, 18

Rose
Côtes de Provence Rosé, Château Minuty ‘Rosé et Or’, 2024, 22
Bandol Rosé, Domaine de la Tour du Bon 2023, 23
Rousanne Skin Contact, Anne Pichon, VDF, France 2023, 18

Red
Mencia, Descendientes de J. Palacios 'Petalos' Bierzo, Spain, 2022 18
Pinot Noir, JK Carriere 'Provocateur' Willamette Valley, Oregon 2022, 23
Gamay, Frédéric Berne 'Pierre Bleue' Beaujolais France 2023, 20

Alcohol Free Wines
NON 1, Sparkling, Salted Raspberry, Chamomile, Verjus, Australia 18
NON 3, Still, Orange, Toasted Cinnamon, Yuzu, Australia 18

Beers & Cider

Peroni, pilsner, Italy (Draft) 12

Miller High Life, USA 10

Southern Tier IPA, East Coast IPA, New York 12

Aval Cider Gold, France 12

Bitburger Pilsner, Germany, Non-Alcoholic 9

If you have a food allergy, please notify  Allergen information for menu items is available. Ask an employee for details. *Consuming raw or undercooked meaty poutry, seafood, shellfish or eggs may increase your risk of foodborne illness.