In-Room Dining

Breakfast | 6am-11am

BEVERAGES

Orange Juice 8

Grapefruit Juice 8

Green Juice 12

Tea 8

Espresso 6

Americano 8

Cappuccino/ Latte 8

Coffee Pot 10

MAINS

Seasonal Fruit Plate 18

Yogurt and Granola 14
Mixed berries

Overnight Oats 14
Chia seeds

Two Eggs Any Style 19
Hash browns, toast, add bacon +6, add sausage +6

Avocado Toast 22
Sunflower seed spread, flax seeds, sprouts, add egg +6

Smoked Salmon 24
Bagel, cucumbers, red onion, cream cheese

Maitake Mushroom Omelette 24
Arugula, Parmesan

BREAKFAST SIDES 

Bacon 10

Chicken Sausage 10

Breakfast Sausage 10

Toast, Butter, Jam 6

Smoked Salmon 14

Hash Browns 8

Avocado 10

Mixed Berries 10 

All-Day | 11am-11pm

MAINS

Fettucine 21
Parmesan cheese

Steamed Halibut 44
Gem lettuce, aromatic water chestnut broth

NY Strip Steak 74
Red peppers, crawfish bearnaise

French Fries 9

SALADS AND SANDWICHES

Chicken & Quinoa Salad 24
Potatoes, spicy yellow pepper dressing

Chopped Gem Lettuce Caesar 19
Seasoned breadcrumbs, cured egg yolk

Double Cheeseburger 22
Cheddar, pickles, onions, lettuce, remoulade

Turkey Club 24
Bacon, lettuce, tomato, mayonnaise

Lobster Roll 42

STARTERS

New England Clam Chowder 18

Six Piece Chicken Nuggets 24
Sweet & sour, bbq and sichuan sauces

DESSERT

Boston Cream Pie 9

Pistachio Tiramisu 15

Vanilla or Chocolate Ice Cream 9

Overnight | 11pm-6am

STARTERS

New England Clam Chowder 18

Six Piece Chicken Nuggets 22
Sweet & sour, bbq and sichuan sauces

SALADS AND SANDWICHES

Chicken & Quinoa Salad 24
Potatoes, spicy yellow pepper dressing

Chopped Gem Lettuce Caesar 19

Double Cheeseburger 22
Cheddar, pickles, onions, lettuce, remoulade

Turkey Club 24
Bacon, lettuce, tomato, mayonnaise

DESSERT

Boston Cream Pie 9

Pistachio Tiramisu 15

Vanilla or Chocolate Ice Cream 9

Drinks

COFFEE & TEA

Coffee Pot 10

Espresso, Macchiato, Cortado 6 

Americano 8

Cappuccino, Latte 8

Tea 8

COCKTAILS | UNTIL 11PM

Marea Rosa 20
Mezcal, ancho chile, cherry, lime, smoked salt

The Otter Dirty Martini 23
Vodka, sherry vermouth, salted brine, coconut blossom, caperberry

The Merchant 20
Bourbon, tawny port, pomegranate, aromatic bitters

Positano Spritz Zero proof 15
Chamomile non alcoholic aperitif, olive brine, mediterranean tonic, castelvetrano olives

BEER

Miller High Life 12

Peroni 12

Allagash White 12

SOFTS

Fevertree 6

Wine

BY THE GLASS & BY THE BOTTLE

SPARKLING

Alta Langa Metodo Classico ‘Pas Dose’ Contratto 22 I 98
Italy 2020

Billecart-Salmon ‘Brut Réserve’ 38 I 155
NV

Ruinart, Blanc de Blancs 260
NV

Billecart-Salmon, Brut Rosé 225
NV

RED

Sangiovese, Caprili, Rosso di Montalcino 19 I 85
Tuscany, Italy 2022

Pinot Noir 22 I 135
Failla Willamette Valley, Oregon 2021

Cabernet Blend, Les Pagodes de Cos Saint-Estèphe 245
France, 2006

WHITE

Chenin Blanc, Anjou Blanc, Ogereau ‘En Chenin’ 18 I 75
Loire, France 2022

Chardonnay, Donnachadh 25 I 110
Santa Rita Hills, California 2022

Puligny-Montrachet, Chardonnay, Domaine Jean Pascalet Fils 250
Burgundy, France 2017

ROSÉ

Château Minuty Rose et Or 25 I 110
Côtes de Provence, France NV 

Orange Wine, Château Lestignac ‘Michel Michel’ 70
France 2023 

If you have a food allergy, please notify  Allergen information for menu items is available. Ask an employee for details. *Consuming raw or undercooked meaty poutry, seafood, shellfish or eggs may increase your risk of foodborne illness.