In-Room Dining
Breakfast | 6am-11am
BEVERAGES
Apple | Orange | Grapefruit Juice 8
Green Juice 12
Espresso 6
Americano 8
Cappuccino
Latte 8
Coffee Pot 10
Tea 8
MAINS
Seasonal Fruit Plate 18
Extra Thick Rolled Oatmeal 16
brown sugar, golden raisins
Lemon Poppy Seed Pancakes 22
lemon curd, warm honey toffee
Cornflake Crusted French Toast 19
whipped cream, orange vanilla marmalade
House-Made Granola, Greek Yogurt & Mixed Berries 16
Homestyle Breakfast 20
two eggs any style | choice of bacon, sausage or ham | hash browns | choice of toast
Maitake Mushroom Omelette 24
arugula, parmesan
Eggs Benedict 24
poached eggs, canadian bacon, hollandaise
Avocado Toast 22
sunflower seed spread, flax seeds, sprouts
Smoked Salmon 26
cucumbers, red onion salad, cream cheese, bagel
Breakfast Sandwich 16
canadian bacon, fried egg, american cheese
BREAKFAST SIDES
Bacon or Canadian Bacon 10
Breakfast or Chicken Sausage 10
Hash Browns 8
Avocado 10
Smoked Salmon 14
Mixed Berries 10
Toast, Butter, Jam 6
Bagel 6
Croissant 8
Pain au Chocolat 8
All-Day | 11am-11pm
SANDWICHES & MAINS
Double Cheeseburger 29
cheddar, pickles, lettuce, remoulade, fries
Veggie Burger 29
roasted mushroom patty, fries
Turkey Club Sandwich 24
bacon, lettuce, tomato, mayonnaise
Lobster Roll 44
saffron coleslaw, fries
Japanese Vegetable Curry 28
steamed short grain rice
Fettuccine with Parmesan Cheese 24
Seared Salmon 39
salt miner potatoes, salsa verde
Pan Roasted Chicken Breast 34
spaetzle, smoked paprika
Filet Mignon 68
sauce au poivre, fries
SOUPS & SALADS
Chicken Soup 19
sage croutons
Lemongrass Soup 18
vegetables, wild rice chili crisp
Mixed Green Salad 18
sesame dressing | add grilled chicken +12, add grilled shrimp +14
Chopped Gem Lettuce Caesar Salad 19
crisp seasoned bread crumbs | add grilled chicken +12, add grilled shrimp +14
DESSERT
Boston Cream Pie 19
Fresh Fruit 12
Vanilla or Chocolate Ice Cream 15
Seasonal Sorbet 9
STARTERS
Roasted Tomato Salsa 17
tortilla chips
Hummus and Crudités 22
pita bread, sumac
Chicken Nuggets 24
six pieces, sweet & sour, bbq and Sichuan sauces
Shrimp Cocktail 28
six pieces, romesco, alioli
SIDES
Seasoned Fries 14
Garlic Green Beans 14
Steamed Short Grain Rice 14
Overnight | 11pm-6am
STARTERS
Roasted Tomato Salsa and Tortilla Chips 17
Hummus and Crudités 22
pita bread, sumac
Six Piece Chicken Nuggets 24
six pieces, sweet & sour, bbq and Sichuan sauces
SALADS
add grilled chicken +12, add grilled shrimp +14
Mixed Green Salad 18
sesame dressing
Chopped Gem Lettuce Caesar Salad 19
crisp seasoned bread crumbs
SANDWICHES
Double Cheeseburger 29
cheddar, pickles, lettuce, remoulade, fries
Veggie Burger 29
roasted mushroom patty, fries
Turkey Club Sandwich 24
bacon, lettuce, tomato, mayonnaise
Lobster Roll 44
saffron coleslaw, season fries
DESSERT
Boston Cream Pie 19
Fresh Fruit 12
Vanilla or Chocolate Ice Cream 9
Seasonal Sorbet 9
Drinks
COFFEE & TEA
Coffee Pot 10
Espresso, Macchiato, Cortado 6
Cappuccino, Flat White, Latte, Americano 8
Tea 8
MINERAL WATER
Still 10
Sparkling 10
COCKTAILS | UNTIL 11PM
Espresso Martini 22
Manhattan 22
Negroni 22
Margarita 22
Phone Negroni | Zero Proof 18
BEER
Miller High Life 9
Peroni 12
Allagash White 12
Southern Tier IPA 12
SOFTS
Fevertree 6
Coke, Diet Coke 6
Wine
BY THE GLASS & BY THE BOTTLE
SPARKLING
Cremant d’Alsace, Francois Baur, ‘Brut Reserve’, NV 19 I 80
NV
Billecart-Salmon ‘Brut Réserve’ 38 I 155
NV
Ruinart, Blanc de Blancs 260
NV
Billecart-Salmon, Brut Rosé 225
NV
RED
Sangiovese, Caprili, Rosso di Montalcino 19 I 85
Tuscany, Italy 2022
Pinot Noir 22 I 135
Failla Willamette Valley, Oregon 2021
Cabernet Blend, Les Pagodes de Cos Saint-Estèphe 245
France, 2007
WHITE
Chenin Blanc, Anjou Blanc, Ogereau ‘En Chenin’ 18 I 75
Loire, France 2022
Chardonnay, Donnachadh 25 I 110
Santa Rita Hills, California 2022
Chablis 1er Cru “Mont de Milieu,” Domaine Pinson 250
Burgundy, France
ROSÉ & SKIN CONTACT
Château Minuty Rose et Or 22 I 110
Côtes de Provence, France NV
If you have a food allergy, please notify Allergen information for menu items is available. Ask an employee for details. *Consuming raw or undercooked meaty poutry, seafood, shellfish or eggs may increase your risk of foodborne illness.